Zachary Smith to Digestion
This is a "connection" page, showing publications Zachary Smith has written about Digestion.
Connection Strength
0.049
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Characterization and Cellular Uptake of Peptides Derived from In Vitro Digestion of Meat Analogues Produced by a Sustainable Extrusion Process. J Agric Food Chem. 2022 Jul 06; 70(26):8124-8133.
Score: 0.049