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Kathrin Eliot

Concepts (93)

Concepts are derived automatically from a person's publications.
Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.


Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Dietetics
6
2024
31
1.810
Why?
Interprofessional Relations
6
2021
63
1.290
Why?
Autism Spectrum Disorder
1
2024
18
0.880
Why?
Cooperative Behavior
3
2024
73
0.830
Why?
Nutritionists
2
2020
15
0.810
Why?
Intersectoral Collaboration
1
2020
7
0.710
Why?
Professional Practice
1
2020
8
0.710
Why?
Health Occupations
2
2018
8
0.690
Why?
Nutritional Sciences
2
2017
12
0.670
Why?
Physical Education and Training
1
2017
45
0.540
Why?
Universities
1
2017
116
0.520
Why?
Creatine
2
2010
32
0.380
Why?
Resistance Training
2
2010
209
0.310
Why?
Whey
1
2008
3
0.300
Why?
Body Composition
2
2010
262
0.270
Why?
Dietary Supplements
2
2010
220
0.270
Why?
Humans
16
2025
27175
0.270
Why?
Cardiac Rehabilitation
1
2025
5
0.240
Why?
Feeding Behavior
1
2025
101
0.220
Why?
Curriculum
3
2021
271
0.200
Why?
Child Care
1
2021
18
0.190
Why?
Food
1
2021
31
0.190
Why?
Child Day Care Centers
1
2021
25
0.190
Why?
Child
2
2024
2163
0.170
Why?
Accreditation
2
2017
33
0.170
Why?
Diet
1
2021
225
0.170
Why?
Motivation
1
2021
210
0.160
Why?
Nutritional Status
2
2021
75
0.160
Why?
Fellowships and Scholarships
1
2019
38
0.150
Why?
Problem-Based Learning
1
2019
60
0.150
Why?
Self-Assessment
1
2018
10
0.150
Why?
Students, Health Occupations
1
2018
10
0.150
Why?
Dicarboxylic Acids
1
2016
1
0.130
Why?
Infant Formula
1
2016
18
0.130
Why?
Socioeconomic Factors
1
2017
240
0.130
Why?
Interdisciplinary Communication
1
2015
19
0.120
Why?
Academies and Institutes
1
2015
15
0.120
Why?
Infant, Premature
1
2016
133
0.120
Why?
Clinical Competence
1
2016
216
0.120
Why?
Patient Care Team
1
2015
62
0.120
Why?
Double-Blind Method
3
2013
405
0.110
Why?
United States
2
2017
2063
0.110
Why?
Sodium Bicarbonate
1
2013
5
0.110
Why?
Aged
4
2025
5232
0.100
Why?
Gastrointestinal Diseases
1
2013
54
0.100
Why?
Pregnancy
1
2017
1153
0.100
Why?
Rest
1
2013
94
0.100
Why?
Blood Pressure
1
2013
351
0.100
Why?
Middle Aged
4
2025
6918
0.090
Why?
Dietary Proteins
1
2010
34
0.080
Why?
Female
4
2025
14658
0.080
Why?
Exercise
1
2013
469
0.080
Why?
Male
5
2025
13034
0.070
Why?
Young Adult
3
2021
2636
0.070
Why?
Muscle, Skeletal
1
2010
622
0.060
Why?
Registries
1
2025
382
0.050
Why?
Educational Status
1
2022
112
0.050
Why?
Food Assistance
1
2021
12
0.050
Why?
Child Nutritional Physiological Phenomena
1
2021
21
0.050
Why?
Meals
1
2021
22
0.050
Why?
Professional Role
1
2021
42
0.050
Why?
Attitude of Health Personnel
1
2021
139
0.040
Why?
Risk Factors
1
2025
2043
0.040
Why?
Students
1
2021
191
0.040
Why?
Oklahoma
1
2021
977
0.040
Why?
Child, Preschool
1
2021
1101
0.040
Why?
Interdisciplinary Studies
1
2018
2
0.040
Why?
Health Personnel
1
2019
91
0.040
Why?
Factor Analysis, Statistical
1
2018
46
0.040
Why?
Quality Improvement
1
2019
113
0.040
Why?
Cross-Sectional Studies
1
2021
936
0.040
Why?
Psychometrics
1
2018
118
0.030
Why?
Pilot Projects
1
2018
398
0.030
Why?
Triglycerides
1
2016
120
0.030
Why?
Adult
2
2021
7510
0.030
Why?
Breast Feeding
1
2016
87
0.030
Why?
Nausea
1
2013
16
0.030
Why?
Sodium
1
2013
47
0.030
Why?
Infant, Newborn
1
2016
851
0.030
Why?
Bicycling
1
2013
40
0.030
Why?
Cross-Over Studies
1
2013
132
0.030
Why?
Infant
1
2016
971
0.030
Why?
Physical Endurance
1
2013
91
0.030
Why?
Oxygen Consumption
1
2013
179
0.020
Why?
Dose-Response Relationship, Drug
1
2013
591
0.020
Why?
Heart Rate
1
2013
375
0.020
Why?
Adolescent
1
2018
2996
0.020
Why?
Milk Proteins
1
2010
18
0.020
Why?
Whey Proteins
1
2010
12
0.020
Why?
Task Performance and Analysis
1
2010
42
0.020
Why?
Drug Synergism
1
2010
100
0.020
Why?
Muscle Strength
1
2010
228
0.020
Why?
Aging
1
2010
960
0.010
Why?
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THIS IS A DEVELOPMENT VERSION OF PROFILES. PLEASE GO TO THE PRODUCTION ENVIRONMENT FOR UPDATES